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Keeping the Candle Burning
Brandy's Chef Sherman Johnson Sustains the Nighttime Magic

By Gamin Summers

"When most people think of Brandy’s Restaurant in Flagstaff, enticing variations of Eggs Benedict come to mind. Enchanting art displays, delectable pastries and some of the best fries in town have made Brandy’s famous for breakfast and lunch. But, for nearly five years, dinner has further elevated the eatery as a local favorite." Read Full Article Here

CHILI BALSAMIC MARINATED STEAK

over a garlic potato cake with sautéed spinach and a

 New Mexico chile cream

 

TURKEY MEDALLIONS

pan seared with sun dried tomato risotto, sautéed spinach

and pan gravy

 

SAGE AND ROASTED GARLIC STUFFED PORK CHOP

over garlic potato cake, ratatouille and honey onion

chipotle marmalade

 

CHICKEN BREAST PAN SEARED IN TEQUILA LIME BUTTER

over sun dried tomato risotto with ratatouille

 

See the full Dinner menu and come in for daily specials!

 

 

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"Best Dessert"

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* BEST BREAKFAST 2007 *

 

 

 

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1500 E. Cedar Ave. Ste. 40
Flagstaff, AZ  86004

928.779.2187