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Keeping the Candle Burning
Brandy's Chef Sherman Johnson Sustains the Nighttime Magic
By Gamin Summers
"When most people think of Brandy’s Restaurant in Flagstaff, enticing variations of Eggs Benedict come to mind. Enchanting art displays, delectable pastries and some of the best fries in town have made Brandy’s famous for breakfast and lunch. But, for nearly five years, dinner has further elevated the eatery as a local favorite." Read Full Article Here

CHILI
BALSAMIC MARINATED STEAK
over a garlic potato
cake with sautéed spinach and a
New Mexico chile cream
TURKEY
MEDALLIONS
pan seared with sun dried tomato risotto, sautéed
spinach
and pan gravy
SAGE AND ROASTED GARLIC
STUFFED PORK CHOP
over garlic potato cake, ratatouille and honey onion
chipotle marmalade
CHICKEN
BREAST PAN SEARED IN TEQUILA LIME BUTTER
over sun dried tomato risotto with ratatouille
See
the
full Dinner menu
and come in for daily specials!

"Best Breakfast"
"Best Lunch"
"Best Dessert"
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* BEST BREAKFAST 2007 *
AAA members save 10% on all food and non alcoholic beverages. Save 20% on retail items!
1500 E. Cedar Ave. Ste. 40
Flagstaff, AZ 86004
928.779.2187
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